Date: Saturday, January 18, 2020
Time: 8:30pm RST
Location: The Outback
The Rules:
This will be a double-elimination tournament that starts within 10 minutes of the announced start time. Seeding will be done according first to the EMS (so get out there and get your duels in) and then in the order of any sign-ups. Participants do not need to be active on the standings at the time of the tournament.
The Setting:
The 100th Diamond Quest will be taking place in the famed home of the Duel of Fists: The Outback.
Tickets for the general public have been sold out for months, but there are scalpers outside selling them for thrice their original price. They stick to the shadows though, away from the flashing lights, fans, and journalists awaiting the arrival of the fighters along the edges of the
red carpet that leads into the building. The double doors of the fighting venue are thrown open and flanked on either side by large statues.
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The inside is a bit more turn-key than normal. The old wood floors have been polished to a shine. All of the Diamond portraits have been refreshed. And the rings, the center of the action for the evening, have all been given a face lift. The regular rings all have new mats and ropes while the speciality rings have been attended to as well: the Fern has been trimmed and watered, the pool is sparkling clean, Styx has been polished (perhaps a little too much!), someone added water to the pit to make it extra squishy
despite the current Diamond’s rules, and fighters can see their reflection in the Can.
Raised stands line two sides of the building, packed with fans holding cheaper tickets, while up close to the rings and along the second floor balcony are a smattering of small tables with black cloths, candles, and a spread of small diamonds across the top. The gem of the evening is also strung up everywhere, criss-crossing again and again above the crowd. They catch the dim overhead light before breaking it up and casting it around to illuminate the rings.
Ushers and servers are all in tailored tuxedos, assisting people to their seats or rushing over a speciality drink from the bar. The bar itself has been polished and gained some fancy new stools for the evening. Aside from the usual menu, there is a special list of drinks honoring multi-diamond holders.
Percival de Clermont Original Old Fashioned
1⁄2 tsp Sugar
3 dashes Angostura bitters
1 tsp Water
2 oz Bourbon
Imp’s Three-peat
Scotch on the rocks
Jeffery Oakenshield Whiskey Smash
Oak barrel aged whiskey
3 wedges Lemon
4 Mint leaves
3⁄4 oz Simple syrup
Andy Forcer’s Cinnamon Styx Shot
2 oz Rum Chata
1 oz Fireball
Cinnamon/Sugar to rim glasses
Avery Shiv Blade’s Diarchlord Drink
⅓ oz clear tequila
⅓ oz clear rum
⅓ oz clear vodka
Jesse Troyan’s Chump Choss
1 1/2 oz. Rum, dark
1/2 oz. Tia Maria
4 oz. (cold) Coffee
1 oz. Cream
Dustin Manjahcapery Dirty Martini
2 1/2 ounces gin (or vodka)
1/2 ounce dry vermouth
1/4–1/2 ounce olive juice (to taste)
Garnish: Capers
Matthew Simon RASG Shooter
1 1/2 ounces vodka
1/2 ounce orange liqueur
Dash lime juice
Harris D’Artanian Best Blue
1/2 cup blue curacao
1/2 cup vodka
1 tablespoon lime juice
1 tablespoon club soda
Tareth Every Rose Has Its Thorn
Vodka
hibiscus liqueur
Lemon
Orgeat
sparkling rosé
Tarl’s Sweet Victory
Vodka
Black raspberry liqueur
lime juice
lemon lime soda
Amaretto
Kheldar Drasinia Dad Bod-y Shot
1/2 ounce scotch (Johnnie Walker Scotch Whisky)
1/2 ounce Tennessee whiskey (Jack Daniel's Tennessee Whiskey)
1/2 ounce bourbon (Jim Beam Bourbon Whiskey)
Cassius Maximius Roman Punch
1 ½ oz Benedictine D.O.M.
1 ½ oz Cognac
¾ oz White rum
¾ oz Lemon juice
The Jake Thrash Badsider Bourbon and Bacon Boilermaker
1oz bourbon
1 pint Badsider
1 slice bacon
Sarsaparilla Ala Sartan
Two teaspoons of brown sugar
Two teaspoons of water
Four ounces of Crown Royal Vanilla
Two ounces of Art In The Age Root Spirit
The juice from half an orange
Two to three dashes of orange bitters
Orange wedge, for garnish
Jaycy Ashleana After Dark
1/2 oz. Dark Chocolate Liqueur
1 oz. Jägermeister
Mur Ollavan’s Sour Irishman
1.5 ounces Jameson Irish Whiskey
.5 ounces Midori
2 ounces lime sour
2.5 ounces Sprite
Vincent Smith Black Magic
2.5 ounces Black Vodka
3/4 ounce Lime Juice
3/4 ounce Simple Syrup
Edible Pearl Dust
Andrea Anderson Lazy Ass Red Sangria
1 cup red wine (mild)
1/2 oz flavored vodka (fruit)
1 handful frozen fruit
¼ prosecco
The Gren Blockman Brootfloat
Pint of Broot
Vanilla ice cream
Hope Naharis Royal Flush
1 1/2 oz Crown Royal
2 oz Peach Schnapps
1/2 oz Raspberry Liqueur
2 oz Cranberry Juice
Claire Farron Sparkling Cherry Gunblade Limeaide
1 (12-oz.) can frozen limeade concentrate thawed
1/2 cup liquid from jarred red maraschino cherries
2 cups prosecco
Lilith’s Hellfire
1 oz Spiced Rum
2 dashes Tabasco sauce
1 oz Ginger beer
Pilsner